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Myrosine is the enzyme that creates the pungent taste of mustard and is activated by water. Thus, when cooked in oil, the taste of the seeds will remain subtle, and add a less pungent flavor to things like curry pastes.

YELLOW MUSTARD SEEDS | PILLI SARSO - 1 KG

Lakshraj Spices is a new venture in retail segment of Chokshi Sanjivkumar Pratapbhai.
Which was founded by our great GRANDFATHER "CHOKSHI PRATAPBHAI NAGINDAS" IN YEAR 1951 in Unjha (Known as Asia’s Biggest Spice Hub), Gujarat, India. We are market leader in Cumin Seeds and Fennal Seeds, Coriander Seeds, Sesame Seeds, Psyllium Husk and packaging in addition to all type agro whole spices in both the local and international markets. Lakshraj spices is a well-established provider of Cumin Seeds, Fennal Seeds. Further more, Lakshraj Spices has an impressive Cleaning, Sorting & Packaging for Cumin Seeds, Fennel Seeds, Coriander Seeds, Sesame Seeds & Fenugreek Seeds built on 10000 Sq.m with 25 tons/day production capacity.
As a result Lakshraj Spices successsful endevours both local and exports of all Whole Spices, New products were added to the comapny’s portfolio. Such products were handpicked and sourced ffrom the local market. Lakshraj spices added Oil Seeds and Spices based on extensive market research and demand analysis.
Lakshraj spices is always eager to retain the services of foreign industry experts for the sole purpose of training and developing the full potential of its local staff.Lakshraj spices is proud to hold itself to the highest European Lakshraj spices& International Standards when it comes to its entire product range and boosts a wide customer base in India & abroad exporting 10+ containers/month basis.

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