2 options available
YELLOW MUSTARD SEEDS | PILLI SARSO - 1 KG
OIL SEED
0
Select one option2 options available

GOLD - SUPERIOR QUALITY

270500

SILVER - STANDARD QUALITY

220400

Details

Myrosine is the enzyme that creates the pungent taste of mustard and is activated by water. Thus, when cooked in oil, the taste of the seeds will remain subtle, and add a less pungent flavor to things ...Read More

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